
This famous thin-crust, rectangular pizza never fails to satisfy pizza aficionados!
If reincarnation is true and pizzas have souls, Panizza is probably one hell of a good fella to deserve such good karma. Chef Chris’s specialty Panizza is a thin pizza with five layers of mouth-watering cheeses, cut into strips, perfected with your choice of toppings and served with arugula and alfalfa sprouts. Best eaten when rolled up like a newspaper!
Enjoy this weekend savory goodness only at My Kitchen by Chef Chris!
